Posts Tagged ‘BHAAT’

BHAAT

bhaat

(Bah~aat) (Roasted Sweet Crust Wheat/ White Burgol) Serves -2   Ingredients Crust Wheat – 1 cup Ghee – 1 tblsp. Sugar – 1 ½ cup Tejano – 1 tsp. Water – 3 cups – 4 cups (depending on the cooking time) Method 1.)    In a deep pan, heat the ghee on a medium flame. When [...]