MISYO PAPPAD (Bhatia Spicy Poppadum) The difference between Pappad which the Bhatias call Accho Pappad (White Pappad) and Misyo Pappad (Spicy Pappad) is the use of Flour. Misyo Pappad is a bit darker in colour when fried. It is golden red in colour whereas Pappad is golden yellow in colour when fried. Needless to say, …

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