DHARAN JI CHUTNEY (Coriander Chutney) Ingredients Coriander leaves – 1 medium sized bunch / 2 cups Ginger – ½” piece Green Chillies – 3 nos. Cumin seeds – ½ tsp. Salt – ½ tsp. Lime – 1 no. Method Wash and finely chop the coriander leaves. Add chopped ginger, finely chopped green chillies and cumin …

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