GIROLI (Jaggery Pancakes) Ingredients Whole-wheat flour – 3 cups Jaggery (grated) – 1 cup Ghee (melted) – 3 tblsp. Ghee – for baking Method In a paat, mix the whole-wheat flour with 1 tbsp. of ghee and water to make a semi -soft dough. Divide the dough into 8 equal portions. With a rolling pin, …

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