MOTI CHANNA (Spiced Gram Flour Sticks) Ingredients Gram Flour- 2 cups Chilli Powder- 2 tbsp. Water- 11/2 cup Asafoetida- a pinch Tymol Seeds- 1/2 tbsp. Salt- to taste Oil- 2 tbsp. for the dough Oil- for frying Method In a paat, mix the gram flour, chilli powder, tymol seeds, salt and asafoetida. Add oil and …

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