SHAKAR PARA (Salted Fried Savoury) Ingredients Refined Flour – 2 cups Cumin seeds – 1 tsp. (optional) Water – ¾ cup Salt – to taste Oil – 2 tblsp. Oil – for frying Method In a paat, mix the refined flour, salt, cumin seeds and 2 tblsp.oil with water to make a semi-soft dough. Roll …

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