TAMATAY JI KADI (Tomato Curry) Ingredients Tomatoes – 1 kg. Potatoes – 2 nos. (medium sized) Carrots – 2 nos. Cluster beans – 10 gms. Lady finger – 6 – 7 pcs. Gram flour – 2 – 3 tblsp. Ginger – 1″ piece Curry leaves (leaves only)- 2 sprigs Green chillies – 3 nos. Cumin …

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