TINDORAAN JO SAAG (Round Gourd Vegetable) Ingredients Round Gourd – ½ kg. Oil – 1 tblsp. Mustard seeds – ½ tsp. Turmeric powder – ½ tsp. Raw mango powder – ½ tsp. Coriander & Cumin powder mix – ½ tsp. Asafoetida – pinch Coriander leaves – 1 tblsp. (for garnish) Method Cut the round gourd …

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