TUVAR JI POATH (Pigeon Pea Curry / Yellow Lentil Curry) Ingredients Pigeon pea / Yellow Lentil – 2 cups Tomatoes – 1 finely chopped Asafoetida – a Pinch Green chillies – 3 nos. Ginger – ½” piece Curry leaves (leaves only) – 2 sprigs Turmeric powder – ¼ tsp. Jaggery – 5 gms. (optional) Ghee …

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