UFRATO (Layered Whole Wheat Flour Flatbread) Ingredients Whole-wheat Flour – 1 cup Wheat flour (for dusting) – 1 tbsp. Ghee – 3 tbsp. Salt – to taste Ghee – for frying Method In a paat, mix the whole-wheat flour and salt. Add 1 tblsp. ghee and water to make a semi – soft dough. Divide …

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