SAKHREE (LUNCH)

• BESAN SAAG (Gram Flour Curry with Dumplings)

• DAHI JI CURRY (Curd Curry)

• GIDRAY JO SAAG (Musk Melon Vegetable)

• KARI (Bhatia Curry)

• MAGHAMETHI (Whole Green Gram & Fenugreek Curry)

• MASALAY PIYO SAAG (Mixed Vegetable Curry)

• NARAM KHICHADI (Rice & Split Green Gram Porridge)

• OSAN (Green Gram and Vegetable Curry)

• PAPPAD VANGHAR JO SAAG (Poppadum & Aubergine Curry)

• SACHO SAAG (Red Rice Flour Curry)

• TAMATAY JI KADI (Tomato Curry)

• TEEDALI POATH (Three Lentil Curry)

• TUVAR JI POATH (Pigeon Pea Curry)

• UFRI KHICHADI (Rice & Split Green gram Mix)

• VARI VANGHAR JO SAAG (Fried Dumplings with Aubergine)